Craving for some pasta? Follow the step by step procedure on how to make ham and peas pasta in cheesy garlic sauce. It gives a balance of flavor that you will enjoy.
Read MoreHow to Make Ham and Peas Pasta in Cheesy Garlic Sauce
Fun Facts – Cannellini Bean Trivia
Did You Know that Cannellini Bean?… Is rich in soluble fiber. Lowers cholesterol levels that helps prevent heart disease. Stabilizes blood sugar levels.
Read MoreHow to Make Graham Polvoron with Toasted Peanuts
Polvoron is a popular Spanish shortbread made with flour, butter and sugar. Variations of polvoron may include cashews (chopped), cookies and cream, peanuts (chopped), chocolate chips, pinipig, etc. Try this step by step procedure on how to make graham polvoron with toasted peanuts. Make your life easier by following this no-bake recipe.
Read MoreHow to Make Yeast Free Flat Bread
Flatbread is a famous kind of bread usually made with flour, water and salt. Variations of flatbread are found all around the world. It can match with different dishes especially the saucy ones like curries. Check out my easy to follow recipe on how to make yeast free flatbread at home.
Read MoreHow to Make Leftover Fried Chicken in Mushroom Gravy Sauce
Leftovers allow everybody to showcase their creative side. The mix and match of leftovers to create one outstanding dish can be very challenging, but fulfilling. In this recipe, learn how to make leftover fried chicken in mushroom gravy sauce.
Read MoreFun Facts – Chiles Trivia
Did You Know that Chiles?… Are considered a digestive aid. Make body warm.
Read MoreHow to Make Pancit Canton and Bihon Combo
Noodles is a common staple food in most Asian Countries. The existence of noodles started in the earliest days of Han Dynasty in China. Different places offer variations of noodles. Learn a simple recipe on how to make pancit canton and bihon combo. Enjoy a simple Chinese dish without going to a fancy, expensive Chinese restaurant.
Read MoreFun Facts – Paprika Trivia
Did You Know that Paprika?… Consists of the dried, ground fruits of the mild capsicum, also known as pimento. In its mild form, it is believed to aid digestion.
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