Take Courage to Experience the Inexperience!
Have you ever tried making sardines fried rice? Sardine is a popular canned item in everybody’s home pantry. Canned sardines come in different varieties such as sardines in oil, sardines in tomato sauce, sardines in tausi sauce, and a lot more.
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Mango Jelly Juice is a drinkable snack made with mango juice and gelatin. Jelly juice is a popular drinkable snack typically for kids but even adults nowadays enjoy it. Most of these drinkable snacks are imported from Japan or UK. Use your favorite powdered juice to make jelly juice. It’s so easy and fun to make.
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Miso soup is a traditional Japanese soup usually made with dashi stock, miso, meats, and vegetables. Dashi stock is a clear stock with a distinct umami flavor. Miso paste is a paste-like fermented soybean and barley. I invite you to give my miso soup without dashi stock recipe a try. I used local ingredients here in the Philippines. The recipe includes food cost in Philippine pesos.
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Kangkong, also known as Water Spinach, is a common vegetable in the Philippines. It’s a great source of vitamins and minerals at a very affordable price. Enjoy this easy to prepare family meals on a budget – ginisang longanisa at kangkong sa chili garlic oil.
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Mayonnaise is the most common dressing made of acid, egg yolk, and oil. It is a usual base in many variations of salad dressings or sandwich spreads. Check out our easy to follow homemade mayonnaise recipe below.
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The instructions on how to make baking powder free pancakes are easy to follow. This recipe is far cheaper and healthier than the store-bought pancake mix. All you need to do is to have all five basic ingredients to make your homemade baking powder free pancakes.
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Follow the detailed instructions on how to make wheat bread free from any preservatives. Definitely delicious and nutritious compared to pieces of bread available in the market.
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Find out how to make fruity chicken macaroni salad that satisfies your sweet, savory and salty cravings. The combination of the ingredients in this flavorful salad refreshes one’s palate, especially during summer. This salad is best served when chilled.
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