1. Aluminum Foil
- Used as a wrapper for maintaining the heat of the food inside during and after cooking.
2. Bamboo Skewer
- Used for holding foods together. Typically small food items such as shrimps.
- Used for cooking foods.
4. Offset Spatula
- Used for turning foods easily while grilling it.
5. Pastry Brush
- Used for basting sauces to keep foods moist.
- Used for picking the food without losing any juice.
7. Water Jug
- Used for extinguishing any flare-ups caused by fat dripping.
8. Wire Brush
- Used for cleaning and removing excess meat stuck on the grill.